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Frozen Chocolate Mousse

* Exported from MasterCook *

Frozen Chocolate Mousse

Recipe By : Annice
Serving Size : 12 Preparation Time :0:00
Categories : Chocolate

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 cup margarine -- or butter
2 cups powdered sugar
1/2 cup cocoa
4 eggs
2 teaspoons vanilla
graham cracker crumbs

Beat together margarine and sugar and cocoa. Beat in eggs and vanilla. Beat
well. Mixture may look curdled.

Put a layer of crumbs in the bottom of an 8" square pan. Spread chocolate
mixture over. Top with more crumbs. Freeze.

Cut into rectangles to serve.

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