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Mocha Mousse
* Exported from MasterCook *
Mocha Mousse
Recipe By :
Serving Size : 7 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
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14 Semisweet choc sqs (1 oz ea)
4 Unsweetened choc (1 oz ea)
Above chopped coarsly
1/2 Cup Water
1/4 Cup Instant coffee granules
2 Tablespoon Cocoa
3 Tablespoon + 1 t powdered egg white
1/2 Cup + 2 T water
2 Tablespoon Sugar
3/4 Cup Whipping cream -- whipped
Place first 5 ingredients in top of a double boiler; bring water to a boil.
Reduce heat to low; cook, stirring occasionally, until chocolate melts. Remove
chocolate mixture from heat, and set aside.
Beat powdered egg white and water in a large bowl at high speed with an
electric mixer until soft peaks form. Gradually add sugar, and beat until
stiff peaks form. Fold one-fourth of egg white mixture into chocolate mixture;
fold in whipped cream and r
emaining egg white mixture. Chill
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