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Kapusniak -- Polish Sauerkraut Soup



---------- Recipe via Meal-Master (tm) v8.04

Title: KAPUSNIAK -- POLISH SAUERKRAUT SOUP
Categories: Ethnic, Soups
Yield: 1 1 pot

2 lb Smoked pork shanks
1 qt Water
1 Onion, well browned
1 qt Sauerkraut juice
1/4 c Sugar
1/4 c Cream
1 Egg
1 tb Flour
3/4 c Milk

Cook meat in water until well done. Add onion,
sauerkraut juice and sugar. Beat egg, add flour, milk
and cream. Add to soup and bring to a boil. Serve with
potato dumplings.

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