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Apple Pie
* Exported from MasterCook *
Apple Pie
Recipe By : 1980
Serving Size : 8 Preparation Time :0:00
Categories : Favorites Pies
Amount Measure Ingredient -- Preparation Method
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1/2 C. brown sugar
1 t. cinnamon
2 T. flour
1 dash salt
nutmeg
6 C. thinly sliced apples
butter
pastry for 2 crust pie
BAKE: 425=B0
Make bottom crust. Refrigerate. Combine sugar, cinnamon, flour and salt.
Add to apples, tossing lightly. Turn into pie plan. Dot with butter and
sprinkle with nutmeg. Cover with top crust and cut slits for steam, Bake
45 - 50 mins.
ORIGINATOR: ?
SUBMITTOR Grace Wagner (wgmm@main.citynet.net)
DATE 11/8/96
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