Masa Z Liskovykh Orikhiv(Filbert Filling)

* Exported from MasterCook *

MASA Z LISKOVYKH ORIKHIV (FILBERT FILLING)

Recipe By :
Serving Size : 10 Preparation Time :0:00
Categories : Desserts Ethnic
Holiday

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
6 oz Filberts Or Walnuts
1/2 c Sugar
1 t Vanilla Extract
3 ts Sour Cream
Seedless Berry Or Grape Jam

Roast the nuts in a heavy skillet, rub lightly to
remove some of the skin, and grate fine in a processor
or a nut grinder. Mix in the sugar, vanilla, and
enough sour cream (you might need up to 4 ts) to bind.
Split the cake into two layers and spread one cut
surface with jam then the nut filling. Cover the
filling with the other layer and press lightly. Wrap
in foil and refrigerate overnight. Glaze with
chocolate icing or cover lightly with the same type of
jam used inside and sprinkle with chocolate shavings.

NOTE:

This filling is especially good with Medianyk (Honey
Cake).



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