Bob Hope's Lemon Pie

* Exported from MasterCook *

BOB HOPE'S LEMON PIE

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Pies Fruits

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
-Pat Gardetta-WNDP80A
1 cup Sugar
2 tablespoons Sugar
3 tablespoons Conrstarch
1 cup Boiling water
2 tablespoons Butter
1 pinch Salt
4 tablespoons Lemon juice
4 Egg yolks
Grated rind of 1 lemon
3 Egg whites
Baked pie shell
2 tablespoons Sugar

Combine cornstarch and sugar, add water slowly, stirring constantly, until
thick and smooth. Add slightly beaten egg yolks, butter, lemon rind and juice
and salt,. Cook 2-3 minutes. Pour into baked shell. Cover with meringue made
from 3 egg whites, beaten stiff and 2 tbsp sugar. Bake in slow oven 15 minutes
until brown. From "A Taste of Palm Springs, a cookbook of recipes from
celebrities,

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