Cheese Custard Pie

* Exported from Key Home Gourmet *

Cheese Custard Pie

Recipe By :
Serving Size : 8 Preparation Time :1:30
Categories : Pies

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3/4 Lb Cottage Cheese
3 Eggs
3/4 C Sugar
1 Heaping Tbl Flour
1 1/4 C Milk
1 Tsp Pure Vanilla Extract

Put cottage cheese through a sieve. Add sugar, flour, egg yolks, milk and
vanilla extract. Mix well.

Beat egg whites until stiff. Fold egg whites into mixture,

Pour into crust and bake for 3/4 hours in a medium oven (350 degrees).


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The first time my wife cindie saw me making this she couldn't believe that I
was actually making something with cottage cheese. But wen it was in the
oven baking and the smell was in the air, boy did she change her mind. :^)