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Cinnamon Orange Crumb Crust

* Exported from MasterCook *

Cinnamon Orange Crumb Crust

Recipe By : Elizabeth Powell
Serving Size : 12 Preparation Time :0:10
Categories : Pies & Pastry Desserts

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 1/4 cups cinnamon graham cracker crumbs
2 tablespoons sugar
2 tablespoons orange rind -- grated
1/4 cup soft margarine

Combine crumbs, sugar, and orange rind. Blend in butter. Pat into 9" pie
pan.

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NOTES : Graham cracker crumbs are quickly made in a food processor. Makes one
9" pie crust.
Nutr. Assoc. : 3542 0 0 0

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