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Chicken Chow Mein
* Exported from MasterCook *
Chicken Chow Mein
Recipe By : Sue Klapper - KCXJ08A
Serving Size : 4 Preparation Time :0:00
Categories : Chinese
Amount Measure Ingredient -- Preparation Method
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3 tablespoons oil
2 cloves garlic -- minced
2 small chicken breasts, boneless -- cut
s
8 mushrooms -- sliced
2 stalks celery -- cut into strips
1/4 cup bamboo shoots -- sliced
Seasoning Sauce:
1 chicken bouillon cube -- dissolve 1
1 tablespoon soy sauce
2 tablespoons dry sherry
1 tablespoon cornstarch
5 ounces chow mein noodles
Note: Warm chow mein noodles in 325 degreen oven for 5
minutes.
Combine sauce ingredients and set aside. Add oil to hot
wok. Swirl, add garlic and stir fry for 30 seconds. Add
chicken. Stir fry for 3 minutes or until chicken turns
opague. Remove and set side. Add vegetables and stir fry
over medium heat for 2 minutes. Push vegetables to sides of
wok. Restir sauce mixture and add to center of wok,
stirring until thick and bubbly. Add chicken and heat.
Serve with chow mein noodles.
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