Dairy Hollow House Almond Pie

* Exported from MasterCook *

Dairy Hollow House Almond Pie

Recipe By : Restuarant in Eureka Springs, CA/Taste of Home/R. Banghart
Serving Size : 8 Preparation Time :0:00
Categories : Nuts Pastry
Pies/Tarts Taste Of Home
Desserts

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 cup butter (no substitutes)
3 eggs
1 cup sugar
3/4 cup light corn syrup
1/4 cup honey
1 teaspoon vanilla
1/4 teaspoon almond extract
1/8 teaspoon salt
1 cup chopped almonds -- toasted
1 unbaked nine inch pastry shell
lightly sweetened whippe cream -- optional

In a saucepan melt butter lover Low heat until golden brown. Cool. In a
mixing bowl, beat eggs. Add sugar, cornsyrup, honey, extracts, salt and
melted butter. Stir in almonds. Pour into 9" unbaked pastry shell. Bake at
425 F. for 10 minutes. Reduce heat to 325 F. Bake for 35-40 minutes longer
or unitl a knife inserted near center comes out clean. Cool. Garnish with
whipped cream, if desired.
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