Fresh Blueberry Pie

* Exported from MasterCook *

Fresh Blueberry Pie

Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Desserts Pies

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
10 1/2 cups Fresh blueberries
1 cup Sour cream
2 tablespoons Flour
3/4 cup Sugar
1 teaspoon Vanilla
1/4 teaspoon Salt
1 Egg -- beaten
1 Pie crust (frozen) 9 inch
* Topping *
3 tablespoons Flour
3 tablespoons Oleo
3 tablespoons Pecans (chopped fine)

Combine and mix flour, sugar, vanilla, salt and egg at medium speed
for 5 min. or until smooth. Stir in blueberries, pour into 9 inch
pastry shell, bake at 400^ for 25 minutes. Combine: 3 T flour, 3 T
oleo, and 3 T. pecans . Sprinkle over top of pie. Bake 10 minutes
more. Chill before serving.

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