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Kahlua Mousse
* Exported from MasterCook Mac *
Kahlua Mousse
Recipe By : "Diana Rattray" <diana@ebicom.net>
Serving Size : 1 Preparation Time :0:00
Categories : Pies
Amount Measure Ingredient -- Preparation Method
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2 c Cool Whip, +more for serving
1/2 c Heavy cream
2 tb Unsweetened cocoa powder
1 tb Instant coffee
3 tb Granulated sugar
6 tb Kahlua
Chocolate sprinkles
Wafer cookies
In a medium bowl, whip the Cool Whip with the heavy cream until stiff
peaks form. With a rubber spatula, stir in the cocoa powder, instant
coffee, and sugar; blend well. Add the Kahlua and stir thoroughly
with the spatula. Put into 6 to 8 dessert cups and chill in the
refrigerator. When ready to serve, dust the top of each serving with
chocolate sprinkles and crown with a dollop of Cool Whip. Serve with
wafer cookies. From The Travelin' Gourmet Cookbook
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