Chai Po-Russki (Russian Tea)

* Exported from MasterCook *

CHAI PO-RUSSKI (RUSSIAN TEA)

Recipe By :
Serving Size : 2 Preparation Time :0:00
Categories : Beverages Russian

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
8 Orange -- sliced
6 Lemon -- sliced
6 Cinnamon stick, 3"
1 tb Cloves, whole
1 qt -- Water
46 oz Pineapple juice
1 1/2 c Sugar
3 qt Tea

Combine fruit slices, cinnamon, cloves, and water in a
large non- aluminum saucepan; bring to a boil. Boil 5
minutes. Press mixture through a strainer, discarding
pulp and spices. Add pineapple juice, sugar, and tea
to citrus mixture, stirring well. Serve hot.

Source: Southern Living Socials and
Soirees cookbook Submitted By SAM WARING
<SAM.WARING@382-91-12.IMA.INFOMAIL.COM> On THU, 02
NOV 1995 112919 GMT



- - - - - - - - - - - - - - - - - -