Chicken Gorky

* Exported from MasterCook *

CHICKEN GORKY

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Russian Ethnic
Poultry

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 lb Chicken breasts boneless
2 oz Vodka heated
1 tb Tomato paste
5 tb Butter
1 tb Flour
1 1/2 c Sour cream or plain yogurt
4 tb Feta cheese crumbled
1/2 ts Pepper
1/2 ts Salt
1/2 tb Dried parsley
1 ea Garlic clove minced
3/4 c Chicken broth
1/4 c Onion chopped

Brown chicken in butter with the chopped onions. Pour
heated vodka over the chicken & onions. Add the
garlic, salt, pepper, & parsley. Remove chicken from
the pan, dredge in the flour, add the tomato paste, &
chicken broth to the pan. Stir-in the sourcream & feta
cheese. Bring to a boil, stirring constantly. Add the
chicken again to the mixture, reduce heat and simmer
for 20-30 minutes. Arrange the chicken in a deep
casserole dish. NOTE*** At this point this dish may be
frozen or refrigerated for later cooking to finish.
Pour the mixture over the chicken and cook in
preheated 350 degree F oven and cook for 20 minutes or
until brown on top.



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