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Magic Lemon Pie

---------- Recipe via Meal-Master (tm) v8.04

Title: MAGIC LEMON PIE
Categories: Pies, Ceideburg 2
Yield: 1 servings

1 1/3 c Eagle Brand Sweetened
-Condensed Milk
1/4 c Lemon juice
Grated rind of one lemon or
1/4 ts Lemon extract
2 Eggs
2 tb Granulated sugar
Baked pie shell (8 in.)

Blend together Eagle Brand Sweetened Condensed Milk,
lemon juice, grated lemon rind or lemon extract and
egg yolks. Pour into baked pie shell. Cover with
meringue made by beating egg whites until stiff and
adding sugar. Bake until brown in a moderate oven
(350F). Chill before serving.

Posted by Stephen Ceideberg; October 2 1992.

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