Mom's Cranberry Pie

* Exported from MasterCook *

MOM'S CRANBERRY PIE

Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Pies Desserts
Fruits Holiday

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 c Cranberries, fresh
1/2 c Sugar
1/2 c Pecans, chopped
2 ea Eggs
1 c Sugar
1 c Flour
1/2 c Margarine, melted
1/2 c Shortening, melted

Grease a 10" pie plate. Spread cranberries over bottom of the plate and
sprinkle with 1/2 c of sugar and the chopped nuts.
Beat eggs well; add 1 c sugar gradually and beat till thoroughly mixed.
Add flour, melted margarine, and melted shortening (Crisco), beating well.
Pour batter over cranberries and bake at 325F degrees for about 45 to 60
minutes -- till golden brown. Great w/vanilla ice cream!
~- from LaFawn Anderson



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