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Mott's Chunky Apple Pie

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Title: Mott's Chunky Apple Pie
Categories: Pies
Yield: 1 pie

2 cn Mott's Chunky Apple Sauce
-(23 oz)
2 Pie crusts (9")
1 t Cinnamon (opt)

Preheat oven to 425'F. Prepare pie crust according to package
directions using 2 jars of Mott's Chunky Apple Sauce as filling.
Sprinkle with cinnamon if desired. Cut a few vents for steam to
escape.

Bake at 425'F. for 10 minutes, reduce heat to 350'F. and continue
baking 25-35 minutes or until the crust is golden brown.

For best results, cool completely before serving.

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