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Pecan Pie

* Exported from MasterCook *

Pecan Pie

Recipe By : Elizabeth Powell
Serving Size : 6 Preparation Time :1:20
Categories : Desserts Pies & Pastry
American

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 whole eggs -- beaten
1 cup dark corn syrup
1 cup sugar
1 teaspoon vanilla extract
1/4 teaspoon cinnamon
1 cup pecans
1 9 inch pie crust -- unbaked

Combine all ingredients and pour into unbaked pie shell. Bake at 325
degrees for one hour.

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