Pecan Pie

------------- Recipe Extracted from Meal-Master (tm) Database --------------

Title: Pecan Pie
Categories: Nuts Pies
Servings: 1

2 T Butter Or Margarine
2 ea Large Beaten Eggs
1/2 c Dark Corn Syrup
1/3 c Sugar
2 t Unbleached Flour
1/4 t Vanilla
1 x Pecan Pie Pastry Shell
1/2 c Pecan Halves

In a small nonmetal bowl micro-cook butter or margarine, uncovered, on
100% power for 30 seconds to 1 minute or till melted. Stir in beaten
eggs, corn syrup, sugar and flour. Micro-cook, uncovered, on 50% of power
about 5 minutes or till slightly thickened, stirring every minute. Stir
in vanilla. Turn into pecan pie pastry. Arrange pecan halves atop pie.
Micro-cook, uncovered, on 30% power for 6 to 7 minutes or just till set,
rotating the dish a quarter-turn every 2 minutes. Cool before serving.

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