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Plantation Pecan Pie
* Exported from MasterCook *
PLANTATION PECAN PIE
Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Pies Desserts
Amount Measure Ingredient -- Preparation Method
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3 Eggs
1 c Dark corn or cane syrup
1/2 c Sugar
1/4 c Butter or Margarine, melted
1 t Vanilla Extract
1 1/2 c Pecan halves
1 Nine-inch unbaked pie crust
Preheat oven to 350 degrees F. In large bowl, beat eggs. Stir in syrup,
sugar, butter and vanilla. Stir in pecans. Pour in crust.
Bake, uncovered, 35 to 40 minutes or until knife inserted about 1-1/2
inches from edge comes out clean. Cool on wire rack.
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