Sundae Brownie Pie

* Exported from MasterCook Mac *

Sundae Brownie Pie

Recipe By : <kmeade@ids2.idsonline.com>
Serving Size : 1 Preparation Time :0:00
Categories : Pies

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 Unbaked 9" pie crust
2 Eggs
1 cup Sugar
1/2 cup Butter -- melted
1/2 cup All-purpose flour
1/3 cup HERSHEY'S Cocoa
1/4 teaspoon Salt
1 teaspoon Vanilla extract
1/2 cup HERSHEY'S Semi-Sweet -- Chocolate Chips
1/2 cup REESE'S Peanut Butter Cups
1/2 cup Chopped nuts
Ice cream
HERSHEY'S Chocolate Shoppe -- Topping
HERSHEY'S KISSESS Milk -- Chocolates

Heat oven to 375'F. Generously prick bottom and sides of pie crust with
fork. Bake crust 10 minutes; remove from oven. Meanwhile, in large bowl,
beat eggs; stir in sugar and butter. Stir together flour, cocoa and salt,
add to butter mixture. Stir in vanilla, chocolate chips, peanut butter
chips and nuts. Pour into pie crust, return to oven. Bake additional 25-30
minutes or until almost set. (Pie will not test done in center.) Serve warm
or cool with ice cream, drizzle with topping. Garnish with KISS.



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