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Tradional Pumpkin Pie

---------- Recipe via Meal-Master (tm) v8.04

Title: TRADIONAL PUMPKIN PIE
Categories: Holidays, Pies & past, Pumpkin
Yield: 8 servings

9 Inch unbaked pastry/pie
Shell
2 c Pumpkin (1 16oz can)
1 cn Sweetened condensed milk
(14oz can)
2 Eggs
1 ts Ground cinnamon
1/2 ts Ground ginger
1/2 ts Ground nutmeg
1/2 ts Salt

Preheat oven to 425 degrees.

In large mixer bowl, combine all ingredients except
pastry shell; mix well. Pour into pastry shell. Bake
15 minutes. Reduce oven temp to 350 degrees, continue
baking 35 to 40 minutes or until knife inserted 1 inch
from edge comes out clean. Cool. Garnish as desired.
Refrigerate leftovers.

Recipe By : Eagle Brand Foods

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