Turtle Pie

* Exported from MasterCook Mac *

Turtle Pie

Recipe By : Gerald Edgerton (jerrye@wizard.com)
Serving Size : 1 Preparation Time :0:00
Categories : Pies

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 Env. unflavored gelatin
1/4 C. cold water
1 Pt. whipping cream -- divided
6 Oz. chocolate chips
2 eggs
1 Tsp. vanilla
1 Bag Kraft caramels
2 Tablespoons Butter
Crust
2 C. chocolate wafer cookie crumbs
3/4 C. pecans
1/2 C. melted butter

Mix crust ingredients. Press in pie plate. Bake at 350 for about 10 minutes.
Cool. Sprinkle gelatin over cold water. Let stand 1 minute. Put in
saucepan, stir over low heat until dissolved. Add 1 cup of cream and bring to
boil. Put chocolate chips into food processor. Pour milk mixture into
processor and blend until chocolate is melted. Add 1/2 cup cream, eggs and
vanilla. Chill until thick. In bowl mix unwrapped caramels and 1/4 cup
cream. Heat in microwave until melted. Stir to froth. Pour into crust.
Cool. Add chocolate mixture on top and chill. Top with whipped cream.



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