Tyler Pie

---------- Recipe via Meal-Master (tm) v8.04

Title: TYLER PIE
Categories: Desserts, Pies
Yield: 8 servings

3/4 c White sugar
1/2 c Brown sugar
3 tb Cornstarch
1 ts Vanilla
1 ts Nutmeg
1/4 lb Butter or margarine
1/2 c Milk
2 Eggs, separated
1 9" unbaked pastry shell

Mix sugars and cornstarch, add milk and cook a little.
Add butter and egg yolks and bring to a good boil.
Remove from fire and add beaten egg whites, vanilla
and nutmeg. Pour into unbaked pie shell. Bake at 325
degrees until firm and brown, about 30-35 mins. Mrs.
Harold T. Cook says, "This is an old family recipe &
guests are always puzzled as to what is in it. Don't
tell - keep them guessing! This is the first time I've
told."

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