Unusual Lemon Tart

* Exported from MasterCook *

UNUSUAL LEMON TART

Recipe By :
Serving Size : 0 Preparation Time :0:00
Categories : Desserts Pies

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
--- --------FOR SHORTCRUST
PASTRY-------------------
4 oz Flour
2 oz Fat (loz lard & 1oz marg)
1 pn Salt
4 tb Water to mix (more may be
-required)
-----FOR FILLING-----
1 lg Cooking apple
1 Lemon
1 Egg
3 oz Sugar

1. Make pastry and line a 7" flan ring
2. Peel and grate the apple, add the sugar and then
the grated rind and juice of lemon
3. Beat the egg, add to the apple mixture, mix well.
4. Put filling into the tart case and bake at Reg 4,
350~F (170~C) for 25 - 40 minutes.

( With thanks - this is a recipe that Mrs Jowett
handed out at the Adult Ed.
Cookery Class at Dartford Kent in 1972 - often used
over the years. Hope you
enjoy it too!)



- - - - - - - - - - - - - - - - - -