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Banana Cream Cheese Frosting
* Exported from MasterCook *
BANANA CREAM CHEESE FROSTING
Recipe By :
Serving Size : 0 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 cup butter -- at room temperature
=7F
12 ounces cream cheese -- at room temperature
=09
1/4 cup sour cream
1 large banana -- mashed
1 teaspoon vanilla
1 Dash freshly grated nutmeg
1 package Confectioners' sugar -- (16 ounce)
Beat the butter, cream cheese, and sour cream together in a large bowl until
light. Add the
banana, vanilla, nutmeg, and sugar, mixing well until fluffy. Spread over
cooled cake if using as
a frosting. Keep refrigerated until serving time.
Yield: 2 1/2 cups
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NOTES : NATHALIE DUPREE COOKS #ND7111
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