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Boiled Frosting 1

---------- Recipe via Meal-Master (tm) v8.03

Title: BOILED FROSTING 1
Categories: Candies
Yield: 4 servings

1 c White sugar
1/3 c Water
1 ts Vinegar
2 ea Egg whites
1 ts Vanilla

Boil to-gether sugar, water and vinegar to 238 F or
until syrup spins when dropped from tip of spoon. Beat
egg whites stiff, gradually add syrup, beating
constantly until frosting holds shape. Add vanilla.
tip of spoon.

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