Chocolate Fudge Frosting

* Exported from MasterCook *

Chocolate Fudge Frosting

Recipe By : <ankkk@orion.alaska.edu>
Serving Size : 1 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
8 ounces unsweetened chocoalte
2 sticks unsalted butter
2 pounds powdered sugar
1 cup whipping cream
4 tsp vanilla

Melt chocolate and butter in a double boiler; cool to room
temperature.

Mix the powdered sugar, whipping cream, and vanilla until
well blended. Stir in the melted chocolate.

If necessary, let the frosting sit until thick enough to
spread with a knife (should only need to let it set if
your chocolate was still warm).

This frosting is very rich and tastes like fudge! Enjoy.







- - - - - - - - - - - - - - - - - -