Coconut-Cream Cheese Frosting

* Exported from MasterCook *

Coconut-Cream Cheese Frosting

Recipe By :
Serving Size : 12 Preparation Time :0:00
Categories : Fillings & Frostings

Amount Measure Ingredient -- Preparation Method
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4 tablespoons butter
2 cups coconut
8 ounces cream cheese
2 teaspoons milk
3 1/2 cups confectioners sugar
1/2 teaspoon vanilla

Melt 2 tbs. butter in skillet, add coconut; stir constantly over low
heat until golden brown. Spread coconut on absorbant paper to cool.
Cream 2 tbs. butter with cream cheese, add milk; beat in sugar
gradually. Blend in vanilla; stir in 1 3/4 cups of the coconut. Spread
on tops of cake layers. Stack and sprinkle with remaining coconut.

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