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Coconut-Pecan Frosting

---------- Recipe via Meal-Master (tm) v8.05

Title: Coconut-Pecan Frosting
Categories: Cakes
Yield: 10 servings

1 1/3 c Evaporated milk
1 1/3 c Sugar
4 Egg yolks; beaten
2/3 c Butter or margarine
1 1/2 ts Vanilla extract
1 1/3 c Flaked coconut
1 1/3 c Chopped pecans

Recipe by: Southern Living
Preparation Time: 0:10
Combine milk, sugar, egg yolks, and butter in a heavy
saucepan; bring to a boil, and cook over medium heat 12
minutes, stirring constantly. Add vanilla, coconut, and
pecans; stir until frosting is cool and of spreading
consistency. Yield: 3-1/2 cups.

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