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Creamy Blender Chocolate Frosting



---------- Recipe via Meal-Master (tm) v8.02

Title: CREAMY BLENDER CHOCOLATE FROSTING
Categories: Chocolate, Cakes
Yield: 3 servings

6 Blocks (6 oz.) unsweetened
1 c Evaporated milk
Baking chocolate
1 ts Vanilla
1 1/2 c Sugar
6 tb Margarine

Cut chocolate into small pieces. Put all of the ingredients into a blender.
Cover. At low speed, blend until larger pieces are chopped. Stop motor and
stir. Blend at high speed until frosting becomes thick and creamy. This
frosting is absolutley scrumptious. Makes 3 cups frosting.

Recipe by: Mrs. Norman Saurage III Found in: River Road Recipes II Shared
by: Scott Ward I

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