Creamy Ricotta Frosting

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Title: Creamy Ricotta Frosting
Categories: New, Text, Import
Yield: 4 servings


1 pk light ricotta cheese
4 TB thawed frozen orange juice
: Concentrate
: Orange extract
4 TB honey
1 TB vanilla

In food processor, whip ricotta until smooth and
thick. Add in orange juice and extract, honey, and
vanilla, processing while adding liquids, until
mixture is spreading consistency. Spread frosting on
supermarket angel food cake. Chill and serve cut into
wedges.

Recipe By :THE DESSERT SHOW SHOW #DS3024

Date: Sun, 27
Oct 1996 21:14:58 -0500

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