Frosting for Cut-out Cookies

* Exported from MasterCook *

Frosting for Cut-out Cookies

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Icings

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 pound Box confectioner's sugar
1 teaspoon Vanilla
1 Stick butter -- softened
3 To 4 ts cream
1/8 teaspoon Salt

Mix all ingredients until smooth. Add cream if too stiff, add
confectioner's sugar if too runny. Use a decorator's tube to "draw" on the
cookies.

Source: Recipe on the C&H sugar box.

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