Fudgy Fructose Frosting

* Exported from MasterCook *

Fudgy Fructose Frosting

Recipe By : Typed into MC by Shane Ludwig <thierry@wru.org>Categories:
Serving Size : 12 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 cup Fructose
1/3 cup Skim milk
1 Square unsweetened chocolate
3 teaspoons Cornstarch
1 tablespoon Margarine
1/2 teaspoon Vanilla

Mix fructose, milk and cornstarch together in a small saucepan until starch is
dissolved. Add chocolate that has been broken into small pieces and cook over
medium heat until chocolate melts and mixturr thickens and bubbles. Remove fro
m heat. Add vanilla and margarine. Stir until creamy. Spread over cake. Cov
ers one 8" or 9" round or square layer cake or 10 cupcakes. 1 serving = 65 cal
ories or 1 fruit +1/2 fat exchange.





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NOTES : Original Source unknown