Seven Minute Burnt Sugar Frosting

* Exported from MasterCook *

SEVEN MINUTE BURNT SUGAR FROSTING

Recipe By : GRIT -- July 13, 1997
Serving Size : 1 Preparation Time :0:00
Categories : Frosting Cakes
Desserts

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 egg whites
1 1/2 cups sugar
2 tablespoons burnt sugar syrup
1/3 cup cold water
1 dash salt
1 teaspoon vanilla extract

Place all ingredients except vanilla in double boiler; mix thoroughly.
Cook, beating constantly with rotary or electric mixer, until mixture
forms peaks, about 7 minutes. Remove from heat. Add vanilla; beat until
frosting reaches spreading consistency. Ice cooled cake.
Typed by Ethel Snyder <essie49@juno.com>
Date August 31, 1997

- - - - - - - - - - - - - - - - - -