Frozen Choc-Chip Dessert

* Exported from MasterCook *

Frozen Choc-Chip Dessert

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 1/2 cups chocolate chip cookies -- finely crushed
3 tablespoons margarine or butter -- melted
**** FILLING -- ******
1 cup chocolate fudge sauce -- slightly softened
2 cups miniature marshmallows
8 cups chocolate chip ice cream -- slightly softened
1/2 cup caramel ice cream topping

Line 13x9-inch pan with foil. In medium bowl, combine crust ingredients;
mix well. Press crumbs in foil-lined pan. Freeze 20 minutes or until cold.

Spread 1 cup chocolate fudge sauce over crust. Freeze 30 minutes or until
firm.

In large bowl. combine ice cream and marshmallows; spoon and spread over
fudge sauce. Cover; freeze until firm, at least 4 hours or overnight.

Drizzle or serve with caramel topping. Store any remaining dessert in freezer.

16 to 20 servings


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