Lemon Ice

* Exported from MasterCook *

Lemon Ice

Recipe By : Weight Watchers - July/August 97
Serving Size : 6 Preparation Time :0:00
Categories : Not Sent

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 c boiling water
1 c sugar
2 tbsp grated lemon rind
1/3 c fresh lemon juice
dash salt

Combine all ingredients, stirr well. Let cool to room temperature.
Pour into a 8-inch square baking dish; cover. Freeze at least 6 hours.
Bread frozen mixture into chumks. Place chunks in food processor;
process until smooth.

- - - - - - - - - - - - - - - - - -

NOTES : Per serving:

cals - 132 - 0%ff
fat - 0g