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Apple Crisp Pizza
* Exported from MasterCook *
Apple Crisp Pizza
Recipe By : Sue Klapper
Serving Size : 12 Preparation Time :0:40
Categories : Apples
Amount Measure Ingredient -- Preparation Method
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pie crust (9 inch) -- double crust
2/3 cup sugar
3 tablespoons flour
1 teaspoon cinnamon
4 medium baking apples -- peeled, sliced
***topping***
1/2 cup flour
1/3 cup brown sugar
1/3 cup rolled oats
1 teaspoon cinnamon
1/4 cup butter or margarine -- softened
1/2 cup caramel ice cream topping
vanilla ice cream -- optional
Roll pastry to fit a 12 inch pizza pan; fold under or flute the edges. Combine
sugar, flour and cinnamon in a bowl. Add apples and toss. Arrange the apples
in a single layer in a circular pattern to completely cover pastry. Combine
the first five topping ingredients; sprinkle over apples. Bake at 350 for 35 to
40 minutes or until apples are tender.
Remove from the oven and imemdiately drizzle with caramel topping. Serve
warm with ice cream if desired. Source: Taste of Home Magazine.
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