Chinese Coleslaw A La Poggi

* Exported from MasterCook *

CHINESE COLESLAW A LA POGGI

Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Salads Chinese

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 package Coleslaw 9 8 oz.
1 package Top ramen noodles (oriental)
1 bn Green onions
1/2 cup Sunflower seeds
1/2 cup Slivered almonds
2 teaspoons Butter (split in half)
-----DRESSING-----
1/2 cup Oil
3 tablespoons Sugar
3 tablespoons Balsamic vinegar
Ramen seasoning

Break the top ramen noodles apart, being careful not to grind them in your
hands, then brown them in butter. Noodles should be crisp. Set aside.
Next brown green onions, sunflower seeds and almond slivers in skillet with
butter. Set aside.
Mix oil, sugar, vinegar and ramen seasoning to make the dressing. shake
vigorously.
Do not mix ingredients until you are ready to serve.

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