Chocolate Nut Crunch

* Exported from MasterCook *

CHOCOLATE NUT CRUNCH

Recipe By : Shirley Lilly
Serving Size : 1 Preparation Time :0:00
Categories : Cakes, Cookies & Desserts

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
12 chocolate graham crackers
1 cup walnuts -- finely chopped
1 cup butter
1 cup brown sugar -- firmly packed

Spray a 10 x 15 inch cookie sheet with Pam. Lay crackers in pan, touching on si
des. Sprinkle nuts evenly over top. Cook butter and brown sugar stirring consta
ntly, until it boils. Boil for 3 minutes without stirring. Pour over crackers a
nd spread evenly. Bake 8 - 10 minutes in a 400 degree oven until bubbly and sli
ghtly darker around the edges. Cool completely in pan. Break in pieces. Store i
n airtight container.

Shirley Lilly

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