Cranberry Nut Dessert

* Exported from MasterCook *

Cranberry Nut Dessert

Recipe By : TASTE OF HOME DEC/JAN 1996
Serving Size : 8 Preparation Time :0:00
Categories : Desserts Holiday

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 cup all-purpose flour
1 cup sugar
1/4 teaspoon salt
2 cups fresh or frozen cranberries
1/2 cup walnuts -- chopped
1/2 cup butter or margarine -- melted
2 eggs -- beaten
1/2 teaspoon almond extract
Whipped cream or ice cream --

In a bowl, combine the flour, sugar and salt. Add cranberries and nuts; toss to
coat. Stir in the butter, eggs and extract (mixture will be very thick if using
frozen berries). Spread into a greased 9" pie
plate. Bake at 350 degrees for 40 minutes or until a wooden toothpick inserted
near the center comes out clean. Serve warm with whipped cream or ice cream if
desired.





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