Last-Minute Shortcake

* Exported from MasterCook *

LAST-MINUTE SHORTCAKE

Recipe By :
Serving Size : 5 Preparation Time :0:00
Categories : Desserts Mw

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 cup All-purpose flour
3 tablespoons Sugar
1 teaspoon Baking powder
1/4 teaspoon Salt
1/4 cup Butter or margarine
1 Egg
1/3 cup Milk
Fresh or frozen sliced straw
Whipped cream

Recipe by: TASTE OF HOME
In a bowl, combine dry ingredients; cut in the butter until crumbly. Beat the
egg and milk; stir into flour mixture. Spoon into five individual
microwave-safe 4 oz. custard cups. Place all of the cups in the microwave at
once and cook on medium for 3 minutes.
Cook on high for 2-3 minutes or until the cakes test done with a wooden pick.
Serve warm or at room temp with strawberries and whipped cream.





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