Linzer Tortes#5

* Exported from MasterCook *

LINZER TORTES #5

Recipe By :
Serving Size : 0 Preparation Time :0:00
Categories : New Text Import

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 1/2 c. butter -- softened
3/4 c. sugar
2 eggs
2 1/2 c. flour
1/2 c. ground nuts (walnuts, peanuts, anything)
1/2 tsp. cinnamon
1 tbsp. cocoa
2 tbsp. lemon rind
Preserves or jam, any flavor

Mix everything together (it's easiest to use your hands, it comes
out sort of pastry). Put 1/2 in greased 9x13 inch cookie sheet.
Spread preserves (a thin layer) all over. Roll out remaining dough
into strips and criss cross over preserves. Bake at 350 degrees.
Serves 8 to 12.



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