Meg's Dessert

* Exported from MasterCook *

Meg's Dessert

Recipe By : Meg Zimmerman
Serving Size : 8 Preparation Time :0:00
Categories : Desserts

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
ice cream sandwiches
1/2 cup Amaretto
5 Heath Bars, chopped
1 small carton whipping cream, whipped
1 teaspoon confectioner's sugar
1 teaspoon vanilla
toasted almonds
jar caramel sauce

Line 12 x 17 glass baking dish with ice cream sandwiches. Pour 1/4 cup Amarett
o over sandwiches. Sprinkle 5 chopped Heath candy bars on top. Fold 1/4 cup A
maretto with whipping cream, whipped with confectioner's sugar and vanilla. Sp
read whipped cream mixture over Heath layer. Freeze. To serve: Slice and top
with toasted almonds and caramel sauce.

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NOTES : Can use 1 small carton Cool Whip instead of small carton of whipping cr
eam.
Nutr. Assoc. : 0 0 0 0 2788 0 0 0