Peanut Butter Banana Crunch

* Exported from MasterCook *

Peanut Butter Banana Crunch

Recipe By : Pillsbury Prize Tested Recipe
Serving Size : 6 Preparation Time :0:00
Categories : Bananas Desserts
Peanut Butter Bobbie Not Sent
Pillsbury

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 cups bananas -- sliced, 6 med.
1 tablespoon lemon juice
1/2 teaspoon ground cinnamon
1/2 cup all-purpose flour
1/2 cup packed brown sugar
1/3 cup chunk-style peanut butter
3 tablespoons butter or margarine

Place bananas in 8 inch round baking dish. Add lemon juice and cinnamon,
stilrring lightly to coat fruit. In small bowl, combine flour and brown
sugar; cut in peanut butter and butter or margarine until mixture is
crumbly; sprinkle over bananas. Bake in 375 F. oven for 25 minutes. Serve
with whipped cream, if desired.
Makes 6 servings.
Submitted by Mrs. Wm. O. Heflin, Arlington VA
MC formatting by bobbi744@acd.net ICQ#2099532


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