Brazilian Feyoada Rice

* Exported from MasterCook *

Brazilian Feyoada Rice

Recipe By : Houston Chronicle
Serving Size : 6 Preparation Time :0:00
Categories : Foreign Foods Pasta/Rice

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 tbsp oil
1 1/2 c long-grain rice
1 onion, peeled -- thinly sliced
2 tomatoes, peeled, -- seeded and chopped
2 green chili peppers -- seeded and chopped
1 1/2 c beef broth
2/3 c golden raisins
1 1/2 tsp salt

Heat oil in med skillet. Add rice and onion, cook over very low heat for 10 mi
n. Stir in tomatoes and green chili peppers. Pour in beef broth, slowly, to a
void spattering. Stir in raisins and salt. Bring rice to a boil, lower heat a
nd cook for 20-25 min.

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