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Strawberry Tartlets
* Exported from MasterCook *
STRAWBERRY TARTLETS
Recipe By : ESSENCE OF EMERIL SHOW #EE2156
Serving Size : 0 Preparation Time :0:00
Categories : New Imports Desserts
Amount Measure Ingredient -- Preparation Method
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2 1/2 cups quartered strawberries
1/4 cup sugar
1 tablespoon brandy
1 1/2 tablespoons cornstarch
4 3 inch sweet pastry shells, -- fully baked
16 strawberry slices
1/2 cup softly-whipped cream
4 mint sprigs
In a small saucepan combine strawberries and sugar, and cook at a hard boil for
6 minutes. Mix
brandy and cornstarch to a smooth paste. Add to strawberry mixture, stirring
constantly; it will
thicken instantly. Cook for 2 more minutes. Pour into tart shells. Cool in
refrigerator for 1 hour.
Garnish with a few strawberry slices, a dollop of whipped cream and mint
sprigs.
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NOTES : Yield: 4 servings
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