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Summer Peaches and Cream Parfait
* Exported from MasterCook *
Summer Peaches and Cream Parfait
Recipe By : Southern Living Magazine
Serving Size : 4 Preparation Time :0:00
Categories : Desserts Fruit
Amount Measure Ingredient -- Preparation Method
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1/2 tsp ascorbic-citric mixture
2 c sliced fresh peaches
1/4 c butter or margarine -- softened
3/4 c sifted powdered sugar
1 egg -- slightly beaten
1/2 pt whipping cream -- whipped
1/2 c vanilla wafer crumbs
1/4 c finely chopped crystallized ginger
Prepare ascorbic-citric mixture according to pkg directions; sprinkle over peac
hes, mixing well. Set aside.
Cream butter and sugar; add egg, beating well. Cook egg mixture in top of a do
uble boiler, stirring constantly, until thickened and mixture coats a metal spo
on. Cool.
Fold egg mixture into whipped cream. Alternate layers of whipped cream mixture
, cookie crumbs, peaches, and ginger in parfait glasses. Chill 2 hrs.
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