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Wine Cream--(German)
* Exported from MasterCook *
WINE CREAM--(GERMAN)
Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Desserts
Amount Measure Ingredient -- Preparation Method
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2 c Dry white wine
1/2 c Sugar
4 Eggs
1 t Grated lemon rind
1 t Grated orange rind
Wine Cream--(German)
Combine all of the ingredients in top of a double
boiler. Cook, beating with a whisk or fork until
frothy and thickened. Pour into serving dishes and
chill. Serve with whipped cream if you like.
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