Deluxe Fajita Nachos

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Title: DELUXE FAJITA NACHOS
Categories: Chicken, Appetizers, Main dish, Snacks
Yield: 4 Servings

2.50 c Shredded cooked chicken
1.00 pk LAWRY'S Spices & Seasonings
-for Fajitas (1.27 oz)
0.33 c Water
8.00 oz Tortilla chips
1.25 c Grated Cheddar cheese (5 oz)
-(4 oz)
1.00 c Grated Monterey Jack cheese
1.00 lg Tomato, chopped
1.00 cn Sliced ripe olives, drained
-(2 1/4 oz)
0.25 c Sliced green onions
Salsa

In medium skillet, combine chicken, Spices & Seasonings for Fajitas
and water; blend well. Bring to a boil; reduce heat and simmer 3
minutes. In large shallow ovenproof platter, arrange chips. Top with
chicken and cheeses. Place under broiler to melt cheese. Top with
tomato, olives, green onions and desired amount of salsa.

Makes 4 appetizer or 2 main dish servings.

PRESENTATION: Garnish with guacamole and sour cream.

HINT: For a spicier version, add sliced jalapenos.

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